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Hogue Cellars Cabernet Sauvignon May 1, 2014

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Hogue Cellars Cabernet Sauvignon ReviewHogue Cellars Cabernet Sauvignon
Brothers Gary and Mike Hogue founded Hogue Cellars in 1982. Eastern Washington’s low annual rainfall and cool nights during the growing season make it the perfect area for producing consistently great wines. 2010.
Buy Hogue Cellars Cabernet Sauvignon 2010
Big, bold flavors of dark plum, rich cassis and currant, with a touch of cinnamon, vanilla and persimmon. The wine is soft and smooth on the palate, and the well-integrated oak adds a pleasing spice note. Pair with bold beef dishes—teriyaki flank steak or marinated tri-tip roast with rosemary, garlic and mushrooms.
Price: $11.45 750ml. For more information and to buy it, Click Here!
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