Aperol Aperitivo November 21, 2013
Posted by Bacchus in : Liqueurs ,
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Aperol Aperitivo
Aperol, originally produced by the Barbieri company, based in Padua, Italy, tastes and smells much like Campari, but with less alcohol. An unchanged secret recipe with among others, bitter orange, gentian, rhubarb, and cinchona.
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In Italy the aperitif of the moment is the Aperol ‘Spritz’: prosecco, soda and a dash of Aperol. Spritz is a wine-based cocktail commonly served as an aperitif in Northeast Italy. The drink is prepared with prosecco wine, a dash of some bitter liqueur such as Aperol served over ice in a lowball glass and garnished a slice of orange, or sometimes an olive.
Price: $21.32 Size: 750ml. For more information and to buy it, Click Here!
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